We were pleased to have our first “cotume” tea at the Guild a couple of months ago. One lady and her daughter arrived in their Vicotrian finery and I was in my Edwardian tea costume. The other attendees were dressed in their afternoon tea finery. Our newest employee, Stephanie, served up a delicious meal complete with cucumber sandwiches, scones and other goodies, finishing with wonderful handmade tea chocolates. Please visit our website at www.unicornwineguild.com to find out about future tea events.
Tea Sandwich Tips
by teaattheunicornwineguildllcWhen planning refreshments for your tea party allow four to six cut sandwich servings per person. (That translates to one to two full sized sandwiches.) Choose the best quality white or wheat bread possible. No not use the end pieces for sandwiches.
Freeze the bread before cutting. Bread slices should be lightly buttered no matter what the filling using room temperature unsalted butter. They will not become soggy as readily if the butter is spread to the edge of the bread. Cut the crusts off the bread with a long sharp knife after the sandwiches have been filled to have a neater appearance. The sandwiches may be cut diagonally from all four corners to make four small sandwiches or vertically to make two or three. Decorative shapes can also be made using a cookie cutter.
If you need to make the sandwiches in advance, cover them loosely with a sheet of wax paper and then place a slightly damp kitchen towel over the wax paper (never directly on the sandwiches or they will get soggy.) Refrigerate until just before serving.
Organizing Your Supplies
by teaattheunicornwineguildllcHave you ever wished to entertain and then realized that you were seriously low on supplies or lacked them altogether? Would you have loved to pay back friends and family for their kindnesses to you or expand your entertaining, but weren’t sure where to start? January is traditionally time for new beginnings. Resolve to be more prepared for entertaining in 2010. With the After-Christmas sales in full swing and the January white and organization sales coming up, now is the perfect time to act upon that resolution.
With pen and pad in hand begin by inventorying your china, stemware and flatware. What do you need to complete your sets? Also inventory your service pieces, linens and perhaps even your cookware. For less formal events you may even want to stock some lovely paper goods. Next time someone asks you what you want for your birthday, anniversary or holiday, you now have an answer. If what you want or need is quite expensive, begin saving for it each week. This “entertainment supply fund” could be financed by your rewards for reaching goals from another resolution such as smoking cessation or weight loss. Watch auctions, yard sales and sales ads. You may be able to obtain your desire at a fraction of full cost.
Organize by listing not only what you own but where they are stored. Try to store them where they are easily accessible. If you store in totes or boxes, number or label them. Also keep your kitchen supplied with basics such as scone mixes, shelf stable cheeses, drink basics and food that can quickly be assembled into a repast. When you use them, be sure to place them on your shopping list for replenishing. You might even adapt a recipe to make it your signature dish.
Just because your sets are incomplete should not stop you from entertaining. Improvise, hold smaller parties with fewer guests or entertain less formally. If what you lack is seating, consider a picnic. The picnic could be on the floor in front of the fireplace, on the porch or patio, in the yard or at a public venue. In February I was traveling through northwest Ohio and stopped at a deli chain for lunch. In came a lady with a tote. Out of the tote came a table runner, a bud vase and a cut flower. She sat down with a book and began to read, but shortly she was joined by a dining companion. I know the extra gesture was welcomed and brightened a dreary winter day.
Is your roadblock a lack of confidence or experience? Volunteer to work on the social committee of your club or church. Learn from those on the committee with experience. Read, watch videos, “experiment” on your family. Begin with a small, informal gathering and work your way up to a more involved event. If you are most comfortable with the small event, there is no reason it cannot become your specialty.
Is lack of time your problem? Stick to simple, easy, menus and settings. Schedule your event well in advance and make it a priority. Set aside a few minutes each day to devote to the project and you will be well on your way to success.
Is money tight? Organize a simple afternoon tea, “dessert”, pot luck or even an evening of pizza and a movie. Invite your friends to your house for appetizers before attending a seminar or play. Use your imagination and refer to those ideas you have collected. Prepare food that does not use exotic ingredients. Entertaining is more than showing off your cooking skills and possessions. It is enjoying one another’s company.
Begin reference files for such things as recipes, tablescapes and other party inspirations. Dream, Plan and set a date. There are many books and websites devoted to party planning. Use the advise as a guideline and plan your own unique entertainment venue.
Be sure to take photos and/or draw diagrams of the room and table arrangement when you do have an event. Keep a journal with information of who was invited, who attended, what was served, what were the positive and what you would not do again, what you used as china, stemware and centerpieces and other notes. You may want to note that Kevin is allergic to shellfish or that Madam X and Dr. Z should not be placed together as she wears perfume that causes his allergies to be exacerbated. You might even go so far as to develop event sheets just like the big hotels. These lists help keep you on track so that you are organized during the event. They help you remember to get that extra ice or to serve the peas that are in the freezer.
Entertaining can be as expansive as a banquet for hundreds or as simple as a snack with your best friend. With just a little planning, preparation and organization your event can be a success. Enjoy.
Tea Superstitions
by teaattheunicornwineguildllcAs we approach Halloween my thoughts turn to witches and warlocks. Some of my favorite are Harry Potter and friends. In one of the books (and movies) the Harry, Ron and Hermione are enrolled in a Divination class. One of my favorite scenes is of Harry and Ron having their fortunes told by Professor Trelawney as she reads their tea leaves. The art of tea leaf reading, or tasseography, can be studied more in depth with a quick internet search. While the techniques vary a bit, they all involve drinking tea from a cup where the leaves have not been filtered out. Drink the tea until only a teaspoon of liquid remains. The cup is then usually turned counterclockwise, turned upside down to dump out most of the leaves and the renaining are examined. More can be found with a quick internet search. I also found that there were superstitions that surrounded tea. Curious, I did a little research and found these superstitions about tea.
– Bubbles on tea denotes kisses.
– Tea spilling from the teapot’s spot while being carried means a secret is to be revealed.
– Stirring the pot counterclockwise will stir up trouble.
– Spilling a little tea while making it is an omen of luck.
– The accidentally off the teapot means a strangers brings bad news.
– Making tea stronger than usual indicates a new friendship is on the horizon.
– Sugar sitting in the bottom of your teacup means someone is sweet on you.
– Putting milk in your tea before sugar is to cross the path of love.
– Two teaspoons placed together on the sam saucer points to a wedding or a pregnancy.
– If two women should pour from the same teapot, one will have a baby within the year.
– If the tag falls off the teabag while it’s in your cup, you’ll lose something within the week.
Please understand this is only for entertainment. I make no claims as to any truth behind the rumors or the leaves. Perhaps you would like to try a little tea leaf reading this Halloween. It may serve as an icebreaker at a party. Happy Halloween and Good Luck
Halloween Tea
by teaattheunicornwineguildllcWe are planning a Halloween Tea here at the winery on October 31 – what a novel date – at 3:00 PM so the ghosts and goblins can get to their own abodes for trick or treat. Costumes are optional and the plans are still in flux, but here are some ideas that you might want to use, too.
Tea leaf reading, of course, would be a great option. Either hire an expert or find some basic information somewhere. I add the disclaimer that this is only fun, no soothsaying guarantee. Palm reading would have the same warning. Maybe watch a movie. (I prefer comedies myself.) Or you could even make it a ladies only event. Mudpacks, anyone? Seeing yourself in a mudpack facial could be enough to scare you.
Tea with an autumn flare of spices. Chai, perhaps. Pumpkin scones might been found at the party, as well as finger foods. (No real fingers, of course.) Pumkin shaped cookies or tea breads could be served.
If you’re hosting your own tea, you might want to decorate for the day with Jack O’Lanterns, ghosts, black candles and the other traditional items. I prefer to leave out the “creepy-crawlies” myself. There are several good spots on the web or at the bookstore that have information for you. Spend a bit of time and plan your own event for one or a couple of dozen of your closest friends- or stop by and join ours. Happy Halloween!
Tea Punch
by teaattheunicornwineguildllcThis is a refreshing tea punch that we developed the latter part of the week of our Grand Opening. We found it refreshing, easy to prepare and not as syrupy sweet as some punches.
Preparation Time: 10 minutes
Ready to serve in 4 hours
SERVINGS: 14 – 36 (depending on size of glass and whether ginger ale is used.)
INGREDIENTS
1 cup white sugar
2 cups strong brewed black tea
4 cups orange juice
2 cups pineapple juice
5 cups prepared lemonade
1 (2 liter) bottle ginger ale, chilled, (optional)
DIRECTIONS
Prepare tea. (I use TehKu’s “My Irish Blend.” To make a strong tea double the amount of tea leaves or bags normally brewed in the 2 cups of water. Do not increase the brewing time or it will be bitter.)
In a large pitcher, combine sugar and hot tea, stirring until the sugar is dissolved. Add the orange juice, pineapple juice and lemonade. Chill for 4 hours. (If you don’t have a pitcher big enough, use two pitchers and mix by pouring a portion of the mixture back and forth between the pitchers.)
When serving, pour chilled mixture into a punch bowl and stir in ginger ale. (The punch tastes fine without the ginger ale, but the ginger ale adds a bit of “sparkle” to the punch. Again, if your punch bowl isn’t big enough for the entire amount, add a portion of punch to the bowl leaving room for an equal portion of ginger ale.)
Serving ideas:
Make an ice ring incorporating fruits (raspberries, strawberries, oranges sections, pineapple bits in any combination).
Float fruit in the punch bowl.
Garnish with mint leaves.
Garnish with fruit picks
Pour ½ cup prepared mixture into an iced beverage glass and add ginger ale to fill.
A Progressive Tea
by teaattheunicornwineguildllcMost of you have heard of a Progressive Dinner, where the group of diners travels from home to home for each course. The same practice can be used for a Progressive Tea. Each hostess is responsible for one course and the tea that pairs with it. The tea can be as simple or complicated as the group decides and with as many courses as the group decides. A Progressive Tea is a wonderful way to showcase participants’ holiday decorations. It could also be a feature of a Girl’s Day Out where each course follows shopping, a movie, spa treatments or even helping each other decorate for the holidays, wrap presents or bake. By sharing the duties, a progressive tea is an easy way to begin entertaining or start the holiday season in a simple, yet fun manner.
Cookie Swap Tea with a Cause
by teaattheunicornwineguildllcAs the holiday season approaches thoughts turn to holiday baking. For many, this includes baking cookies for a “swap”. It is easy for you to host the event. It can be as simple as a project for a few friends or as big as a project for your woman’s club. Set the date and invite your friends. As soon as you have confirmed the number of participants, let all know the number. Each participant will make a dozen cookies for each of the others. By doing this, you have completed your holiday baking and only have to make one kind of cookie. The more participants, the bigger the variety. Also ask the participants to bring an extra dozen for sampling at the tea, 2) make an extra two dozen for a bake sale and/or 3) ask each participant to make a contribution for a “bakeless” bake sale. You can provide some boundaries if you desire, such as cookies that ship well, bar cookies,
Sounds interesting? If you ask each participant to bring an extra dozen cookies for sampling, you provide the tea, decorations, and place settings for a gathering of friends, as well as a table for placement of the cookies for the swap. Your cooking is done for you (save for the cookies that you make for the swap). Provide some holiday music and let the participants gather in friendship. During the tea time let members tell about the recipes, play a few games (trivia, guess who made what cookie, etc.) and get in the holiday spirit. You might even want to watch a holiday movie together.
It is a good idea to find out from each participant what cookie they are making and let the others know to avoid duplication or, if the group doesn’t mind, just let it be a surprise. If there are eight dozen chocolate chip cookies for each person, so be it.
You may ask that all send you a copy of their recipe in advance and as a gift make little recipe booklets or recipe cards for them so they all have the recipes for future use. If you make the cards you can print them for free either from downloading a template from the Microsoft Word or HP.com (I’m sure there are others), cut them to size and wrap a set for each participant with curling ribbon or raffia. The booklet templates can also be downloaded in Word. Or, you can ask each participant to make enough copies of their recipe to share.
If you ask them to bake cookies for a bake sale, make arrangements to hold it at a craft fair, church bazaar or at a grocery or department store. You will need to arrange for the swap at a time suitable for the bake sale. Donate the proceeds to a worthy cause such as The Great American Bake Sale to help end childhood hunger or the cause of your choice.
If this is too much work for you or your volunteer time is dedicated to other causes, you can ask the participants to participate in a “bakeless” bake sale. In this instance, they would donate the money that it would cost them to purchase the ingredients for the recipe they chose. You would be the “treasurer” for these events and see that the funds get to the proper place.
For more information on how to hold a cookie swap go to www.dominosugar.com/cookieswap or at www.cookie-exchange.com. It can become a wonderful tradition and signal the start of your holiday season. Tea, cookies, friends and the warmth of giving. What could be a better start?
More on Iced Tea
by teaattheunicornwineguildllcIced tea, yes it is “iced” tea. “Ice” tea is tea made of ice. Iced tea is a refreshing drink for the warmer months, but it doesn’t have to be tea and ice. Presentation can make all the difference to your iced tea party, whether it is for a few, a crowd or a party of one. Pamper yourself and your guests with these ideas. Freeze whole strawberries and add them to the drink. Edible flowers frozen into the ice cubes make a lovely presentation. Dress the drink with lemon balm or mint sprigs. Add a thin slice of lemon, lime or orange. Actually freeze some of the tea in an ice cube tray. They can be added to your drink without diluting the beverage. Now, find a tea flavor you like, dress it up as you like and indulge yourself.
Summer Tea Parties
by teaattheunicornwineguildllcAs we come full into the summer season and the flowers come to full bloom, a lovely garden party comes to mind. Your guest list can be as large or intimate as you like, depending upon the seating you have available. Yes, blankets on the lawn are an option. However, you need to consider your guests. Getting up and down from the ground may not be graceful or comfortable for some, especially those who are older. Be sure that the lawn furniture is clean and that the yard is mowed.
Perhaps you think of a lovely tea party with tea dresses, big hats and soft music on the patio or maybe your idea of great party is more casual, around the pool, bright colors, upbeat music and a gaudy hat. Whatever your style, please be sure to convey the message clearly in the invitation.
You will want to have your party at a time of the day that’s cool enough for people to enjoy the outdoors, either in an outdoor setting or with wide windows where the outdoors can be enjoyed. It is probably wise to consider having alternate plans in case of inclimate weather if the party is to be outside. If you do wait for evening and it is an outside event, be sure to plan for bugs with either citronella candles or other bug removal equipment. Be sure there is adequate lighting as the evening progresses both for safety and so that people can see each other.
On a summer day, iced tea will probably be more appreciated than hot tea, especially if served outdoors. As for food, keep it light and summery. Avoid creamy dressings, cheese and other foods that will melt or curdle. Yes, ice cream is an option, but be sure it is kept frozen until time to serve. Pay attention to food safety.
You can brighten the event by using a tropical theme or bright colors both in the decorations and the tableware. Many such items can be found inexpensively now. If you opt to have an indoor party, you can still use the tropical theme and/or decorate with summer flowers. Perhaps you would opt to float one bright rose in a small water dish, or decorate the table with hydrangeas.
Take the time to envision your party, the decorations and the menu. By keeping it simple, you will have more time to enjoy the party yourself. Have a great July!